3-step Express Meals
Easy Weeknight Recipes for Today's Home CookBook - 2013
Fresh grocery store convenience items like prechopped vegetables, bagged prewashed greens, rotisserie chicken, pizza dough, fresh pasta, peeled cooked shrimp, and refrigerator and freezer-aisle staples along with streamlined techniques save you steps without sacrificing flavour or sabotaging your healthy-eating intentions. Getting meals on the table is as simple as 1-2-3 for today's busy cooks with "Cooking Light 3-Step Meals."
Publisher: New York :, Oxmoor House :, Time Home Entertainment,, .
Copyright Date: ©2013
Characteristics: 224 pages :,chiefly coloured illustrations ;,25 cm.